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Safar Shumal Ke By Mustansar Hussain Tarar urdunovelist_blogspot_com

Safar Shumal Ke By Mustansar Hussain Tarar

Ingredients for dough:

Milk powder – 1 cup

Baking powder – 1 tsp

Flour – 3 tbsp

Oil – 2 tbsp

Egg – 1 ½

Make soft dough with milk powder, oil, baking powder, flour and lightly beaten egg. Make small balls and flatten them.

Ingredients for Milk:

Sugar – 1 cup

Milk – 1 litre

Khoya or mava – 125gm

Green cardamom – 2

Pistachio, almond – as required


In a pan, boil milk with sugar and green cardamom. When sugar dissolves, add khoya, mix well. then dry milk balls and cook on low heat until size doubles.

When done, let it cool. Garnish with chopped pistachio and almond.

Chitral Dastan By Mustansar Hussain Tarar urdunovelist_blogspot_com


Chitral Dastan By Mustansar Hussain Tarar

ISLAM---World's Greatest Religion!

In The name of Allah,The Most Merciful,The Most gracious

Status and Roles of Women In Islam..

 muslimah a real pearl

As a daughter:

(1) The Qur’an ended the cruel practice of female infanticide, which was before Islam. Allah has said: “And when the female (infant) buried alive (as the pagan Arabs use to do) is questioned: For what sin was she killed.” (Qur’an 81:8-9)

(2) The Qur’an goes further to rebuke the unwelcoming attitude of some parents upon hearing the news of the birth of a baby girl, instead of a baby boy. Allah has said: “And when the news of (the birth of) a female (child) is brought to any of them, his face becomes dark, and he is filled with inward grief. He hides himself from the people because of the evil whereof he has been informed. Shall he keep her with dishonor or bury her in the earth? Certainly, evil is their decision.” (Qur’an 16:58-59)

(3) Parents are duty-bound…

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No Bake Fudgy Brownies

By                 Zarnak Sidhwa

Recipe Ingredients

  • Condensed milk  1 can(14 ounce)
  • Chocolate chopped 2 oz
  • Vanilla essence  1 tsp
  • Chocolate cookie crumbs 2 ¼ cup
  • Sprinkles or nuts  ¼ cup

Recipe Method

  1. Grease and line an 8 inch square pan.
  2. In a pan over low heat combine the condensed milk and chocolate, cook and stir just until boiling.
  3. Reduce heat cook and stir for 2 to 3 minutes or until mixture turn thickens.
  4. Remove from heat and stir in vanilla.
  5. Stir in 2 cups of cookie crumbs. Spread evenly in prepared pan.
  6. Sprinkle with remaining cookie crumbs and sprinkles or nuts press down gently with a spatula.
  7. Cover and chill for 4 hours or over night. Cut into squares.
  8. Store covered in refrigerator.
By                            Shireen Anwar

 This mouth-watering “Desserts” recipe for Chocolate Twix Cake can be prepared in 30  minutes and serves 2-4  people.

Recipe Ingredients

Eggs   4

Sugar 4 ounce

Flour 3 ounce

Coco 1 ounce

Baking powder 1/2 tsp

Ingredients for ceramal

Sugar   1 cup

Water   1/4 cup

Cream 1 cup

Marie biscuits crushed 2 cups

Ingredients for butter icing

Butter  3 ounce

Coco 1 tbsp

Icing sugar 1 cup heaped

Hot water  1 tbsp

Ingredients for chocolate sauce

Chocolate   2 ounce

Cream 2 tbsp

Butter 1 tsp

Recipe Method

Make sponge cake bake in a 9 inch pan, cut cake into 3 parts, spread butter icing on 1 part, sprinkle with crushed biscuits, pour ceramal sauce, cover with second layer of cake, repeat layer, spread with 3rd layer of cake, cover cake with butter icing then melted chocolate.

Method for ceramal sauce

Put sugar and water to melt when golden add cream and cook till thick.

Method for butter icing

Beat butter and icing sugar till light and fluffy add coco powder mixed with hot water into a paste.

Method for chocolate sauce

In a sauce pan add chocolate, cream and butter, cook till thick.


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Qandhari naan


Traditional Food particularly Balochistan, Azad Kashmir, Gilgit-Baltistan, Khyber Pakhtunkhwa, and the Federally Administered Tribal Areas, involves the use of mild aromatic spices, nuts and more healthy then other cuisine. Kandahari Naan also is a traditional recipe of northern side. It is the combination of sugar, dates and coconut.

Qandahari Naan ;

Cook dates in ½ cup of water, then apply this water on naan with brush and bake. Mix coconut, yellow food colour, raisins and sugar.


Mix flour, salt, yeast, sugar, oil and make soft dough with warm milk. Leave on warm place until it doubles in size. Then roll, fill coconut mixture, give them ball shapes again, cover and leave for some time. Then roll in oval shapes, apply dates water with brush and cook in oven or tandoor.